Gingerbread Waffles Recipe (& How To Freeze Waffles) - Midwest Nice (2024)

FAQs

What is the best way to freeze homemade waffles? ›

Arrange the waffles on a baking sheet and freeze until hard, about two hours. Next, you can stack the pieces into a resealable plastic bag with each layer separated by either parchment or wax paper. Squeeze as much air out of the bag as possible before sealing. The waffles will keep in the freezer for several months.

Toast and serve: Place frozen waffles directly in toaster and cook until crisp and lightly browned outside. You can also toast them in an oven heated to 400°F, either on an oven-safe rack for 8 minutes, or on a baking sheet, flipping waffles over midway for even toasting.

Yes, it is quite easy to make waffles that are perfect for eating on another day. By purposefully undercooking them a bit, you can then allow them to cool before wrapping them in pairs with plastic wrap and then placing them in an airtight plastic bag. (Cook them until they are still pale in color, but cooked through).

To freeze baked waffles, let waffles cool on wire rack. Once completely cool, place in food safe freezer bags, freezer safe food storage containers or wrap first with food safe plastic wrap and then aluminum foil. Freeze up to 2 months.

Freeze the waffles for up to 3 months.

Well-stored waffles will taste almost as good as fresh ones when reheated. However, they will start to lose quality after a few months. If they change color, throw them out. They start turning white due to freezer burn.

"Drizzle a couple drops of water on the top of your waffles before popping them in the oven. This reintroduces moisture and will help you get an even better texture," Stanley told Insider. Just a few drops will do the job. You don't want to saturate your waffles or they won't brown properly.

After the initial 'pop up' toast for a second cycle until the waffles are golden yellow. Switch off the toaster and leave to stand in the toaster for 1 minute. Remove with care whilst the toaster is still switched off. Oven cook – From Frozen – 220°C, Fan 200°C, Gas Mark 7, 15 mins.

Heat frozen waffles in toaster at LIGHTEST OR LOWEST heat setting. Two toastings may be required to heat completely.

Mom hack: whenever you make waffles, double the batch and make extra. They freeze beautifully and make for an easy morning breakfast and will be your best friend when you need dinner in a pinch. My family loves breakfast for dinner so these waffles are a lifesaver!

The stove-top method seemed like it would be a pain

Next, I tested Tyler the Creator's method for cooking frozen waffles on the stove with butter and cinnamon. I slathered both sides of the waffle with butter, and then I heated my pan on medium-high heat and toasted one side until it was golden.

How do you freeze waffles without plastic? ›

Place a layer of (completely cooled) waffles on the baking sheet, leaving a little space in between each. Cover with another sheet of parchment and place a second layer of waffles. If you still have more waffles to freeze, prepare a second baking sheet. Waffles are delicate and you wouldn't want to squish them.

The low temperature of the oven will keep the waffles warm and crispy without burning them and the the elevation of the rack in the baking sheet helps keep away sogginess. The result? Hot, still-crispy waffles that taste as fresh as they did the moment you took them off of the waffle iron.

How to Reheat Frozen Pancakes and Waffles. To reheat, simply take out as many as you need and place them on a baking sheet lined with parchment paper in a 350°F oven for 10 to 15 minutes, or until heated through. Loosely cover pancakes with foil so they don't dry out, but waffles will benefit from crisping up a little.

Yes, it is quite easy to make waffles that are perfect for eating on another day. By purposefully undercooking them a bit, you can then allow them to cool before wrapping them in pairs with plastic wrap and then placing them in an airtight plastic bag.

Allow the waffles to cool to room temperature. Once cooled, transfer to freezer bags and seal, pressing out as much air as possible. Place the waffles in the freezer and freeze for up to 2 months. To reheat the waffles, simply toast in the toaster until desired degree of doneness.

Line a baking sheet with a sheet of parchment paper and place it in your freezer. We're going to freeze them first, them package them, or they will harden into deformed lumps that are not conducive to being reheated in the toaster.

Freeze Your Pancakes and Waffles

Let them cool to room temperature and then place them in a single layer on a baking sheet lined with parchment or wax paper. Place the baking sheet in the freezer and freeze for at least a couple hours until solid.